Dip, Smoked Salmon
Ingredients
- 1 tablespoon butter
- 1 shallot (large, finely chopped, about 1/4 cup)
- 6 ounces smoked salmon (divided)
- 4 ounces cream cheese
- 4 ounces crème fraiche (sour cream or Greek yogurt can be substituted)
- 2 teaspoons dill (finely chopped)
- 1 teaspoon lemon zest
- 1 teaspoon fresh lemon juice
- ground black pepper (Freshly)
- crackers
- toasts
- bagel chips
Nutrition
Calories 1270 Calories from Fat 770 % DAILY VALUE Total Fat 85g 131% Saturated Fat 46g 230% Trans Fat Cholesterol 255mg 85% Sodium 4450mg 185% Potassium 1110mg 32% Protein 51g 100% Calories from Fat 770 Total Carbohydrate 75g 25% Dietary Fiber 3g 12% Sugars 12g 24% Vitamin A 80% Vitamin C 25% Calcium 35% Iron 30%