Fresh Cherry Crisp
Ingredients
- 4 cups pitted sour cherries
- 1 ½ cups white sugar
- 4 tablespoons all-purpose flour
- 1 ½ cups all-purpose flour
- 1 cup old-fashioned oats
- 1 cup brown sugar
- ½ cup butter
- ½ cup shortening
Directions
- Instructions Checklist
- Preheat oven to 375 degrees F (190 degrees C).
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- In a large bowl, combine cherries, 1 1/2 cups white sugar, and 4 tablespoons flour. Pour into 9x13 inch baking dish. In a medium bowl, combine 1 1/2 cups flour, oats, and brown sugar. Cut in butter and shortening until crumbly. Sprinkle over cherries.
- Bake in preheated oven for 45 to 50 minutes, or until topping is golden brown.
Nutrition
605.6 calories; 5.1 g protein; 92.4 g carbohydrates; 30.5 mg cholesterol; 90.3 mg sodium. Full Nutrition