Ingredients
- 1 1/2 ounces white rum
- 1 1/2 ounces pineapple juice
- 1 teaspoon grenadine
- 6 drops maraschino liqueur
Directions
- Add the white rum, pineapple juice, grenadine and maraschino liqueur to a cocktail shaker with ice and shake until well-chilled.
- Strain into a chilled cocktail glass.