Paula Deen's Creamy Grits

Extra-rich grits made creamy with cream cheese and sour cream.

Ingredients

• 1 cup grits
• 3 cups water

Salt to taste

• 4 oz cream cheese, cubed
• 1/2 stick butter
• 3 tablespoons sour cream

Directions

Bring the salted water to a boil.

1. Add the grits, butter, and cubed cream cheese, stirring frequently.
2. Lower the heat and simmer until thick and creamy.
3. Stir in the sour cream just before serving.

Notes

Recipe by Paula Deen (pauladeen.com).