English Tea Cucumber Sandwiches

Ingredients

• 1 cucumber, peeled and thinly sliced
• 1 (8 ounce) package cream cheese, softened
• ¼ cup mayonnaise
• ¼ teaspoon garlic powder

¼ teaspoon onion salt

• 1 dash Worcestershire sauce
• 1 (1 pound) loaf sliced bread, crusts removed
• 1 pinch lemon pepper (Optional)

Directions

1. Place cucumber slices between 2 paper towels set in a colander. Allow liquid to drain, about 10 minutes.
2. Mix cream cheese, mayonnaise, garlic powder, onion salt, and Worcestershire sauce in a bowl until smooth.
3. Spread cream cheese mixture evenly on one side of each bread slice.
4. Divide cucumber slices over half of the bread slices; sprinkle lemon pepper on cucumber.
5. Stack the other half of the bread slices with spread sides down over the cucumber slices to make sandwiches.