Category
Vegetarian
487 recipes in this category.
1 Million Dollar Vegetable Stew
13 Bean Soup
A Delightful ‘Ravioli’ with Egg Yolk and Sage Brown Butter Sauce (Uova-Da-Raviolo)
Acorn Coffee (Leached and Roasted)
Agedashi Tofu
Agedashi Tofu (Morimoto)
Air Fryer Tofu – Spicy and Crispy
Ají Verde (Peruvian Green Chile Sauce)
Alcoholic Wassail
Aligot (French Cheese Mashed Potatoes)
Aloo Chana Chaat (Spicy Potato Chickpea Snack)
Aloo Gobi
Amy's Tomato Jam
Annatto
Apple Butter (Easiest One Around!)
Apple Cinnamon Overnight Oats
Apple French Toast
Arepas with Perico
Asian Quinoa Salad with Peanut Dressing
Avocado Crema
Avocado Pasta
Avocado Quinoa Salad with Spiced Chickpeas
Avocado Spinach Quinoa Salad
Baba Ganoush
Baby Yoda Deviled Eggs
Baked Eggplant Parmesan (Lightened)
Baked Polenta with Fresh Tomatoes and Parmesan
Baked Polenta with Tomato Sauce and Ricotta
Baked Portobello Mushrooms (THE Best!)
Baked Yeast Donuts
Bakery Style Blueberry Muffins
Balaleet
Banana Cinnamon Overnight Oats
Bang Bang Cauliflower
Bannock, Campfire (Pan or Stick)
Bao Dough
Barley Vegetable Soup Recipe
Basic Polenta
Basic Truffles
Beaker's Vegetable Barley Soup
Bean and Vegetable Burrito Bowl
Beef Bourguignon - Slow Cooker
Best Fried Green Tomatoes
Better Chinese Steamed Buns with Science
Bibimbap
Black Bean & Corn Quinoa
Black Bean and Corn Quinoa Salad
Black Bean Burger + Corn Salad
Black Bean Burger and Parsnip Fries
Black Bean Burger on Portobello Bun
Black Bean Mini Burgers with Spinach Salad Bento Box
Black Bean Quinoa Bowl
Black Bean Veggie Burgers
Bloody Mary Deviled Eggs
Blueberry Watermelon Mint Feta Salad
Bombay Potatoes
Boom Boom Sauce
Braised Rabbit with Mushroom Sauce
Braised Shiitake with Bok Choy
Brined Turkey
Broccoli quinoa casserole
Brown Butter (Beurre Noisette)
Brown Sugar Milk Tea
Buffalo Cauliflower - 1
Bulgur Edamame Salad
Buttermilk
Buttermilk Fried Squirrel with Southern Gravy
Cabbage Beef Bake
Cabbage Soup (Detox-Style)
Café Mazagran (French Coffee in a Glass)
Caffè d'Orzo (Barley Coffee)
Cajun Deviled Eggs
Cajun Pickled Quail Eggs
Cajun Seasoning
Calcium Chloride
Camp Coffee (Hot Milk)
Campfire Giant Puffball Steaks (Jeff's)
Campfire Mushroom Foil Packets
Cantonese Steamed Milk Custard
Caprese Casserole
Caprese Salad
Caribbean Curry Powder
Caribbean Scotch Bonnet Pepper Sauce
Carolina Gold Rice (Lowcountry Boil-and-Dry)
Carottes Râpées (French Grated Carrot Salad)
Cauliflower Buffalo 'Wings'
Cauliflower Cheese
Cauliflower Crust Breakfast Pizza
Cauliflower Crust Hot Pockets
Cauliflower Mashed 'Potatoes'
Cauliflower Pizza Crust
Cauliflower Puree - 1
Cauliflower Purée - 2
Cauliflower Rice and Beans Fajita Bowls
Cayenne Pepper Sauce (NCHFP, Canned)
Céleri Rémoulade (French Celery Root Salad)
Chana Masala
Chanterelle Toast
Cheese Salt
Cheesy Vegetable Spaghetti Pie
Chelow with Tahdig (Persian Steamed Rice)
Chess Pie
Chia-Coconut Confetti Banana
Chicago-Style Giardiniera (Refrigerator)
Chicken + Slaw
Chicken Tagine McHermel - طاجين الدجاج مشرمل
Chicken-Fried Chicken of the Woods
Chili Crisp (Sohla El-Waylly)
Chilli Minted Mushy Peas
Chinese Steamed Custard Buns
Chinese Steamed Egg (Zhengdan)
Chocolate Almond Smoothie
Chocolate Martini
Chocolate Oat Pancakes (Gluten-Free, Dairy-Free Option)
Chocolate Truffles (Dairy Free)
Chorizo Scotch Quail Eggs
Cilantro Bean Burgers with Creamy Avocado-Lime Slaw
Cilantro Chutney
Citric Acid
Citrus Chickpea Salad
Classic Chia Pudding
Classic Milk Tea Boba
Coal-Roasted and Brûléed Pineapple
Coconut Cod Chowder with Seasoned Oyster Crackers
Coffee and Chicory Essence (Homemade)
Coffee and Walnut Cake (Camp Coffee)
Coffee Cabinet (Rhode Island Coffee Milkshake)
Coffee Milk (Rhode Island)
Coffee Syrup (Rhode Island Style, Homemade)
Coffee Syrup Affogato
Coffee Syrup Barbecue Sauce
Coffee Syrup Glazed Pecans
Coffee Syrups
Cold Sesame Noodles (Low-Sugar Version)
Cold Soba with Dipping Sauce (Zaru Soba)
Comforting Potato Soup in Under 30 Minutes
Condensed Milk and Cocoa Fudge
Corn Pie
Corn, Avocado, and Edamame Salad
Cornstarch
Cowboy Caviar
Creamy Cashew Tomato Pasta (Vegan + GF)
Creamy Indian Vegetable Korma
Creamy Vegan Grits with BBQ Jackfruit
Creole Remoulade Sauce
Crispy Baked Buffalo Tofu Wings
Crispy Pan-Fried Sesame Tofu
Crispy Poached Eggs
Crock Pot Lentil and Sausage Soup
Crock Pot Savory Bean and Spinach Soup
Crock Pot Stuffed Cabbage Soup
Crunchy Cabbage Salad with Dijon-Lime Vinaigrette
Cucumber Avocado Salad
Cucumber Kimchi
Cucumber Kimchi (Oi Kimchi)
Curd Rice (Thayir Sadam)
Curried Quinoa Salad
Dad's Creamy Cucumber Salad
Dairy-Free Chocolate Truffles
Dairy-Free Tomato Basil Bisque
Dal Makhani (Indian Lentils)
Dal Tadka
Dandelion Root Coffee (Roasted)
Dark and Lovely Pickled Eggs
Dill Pickle Spicy Deviled Eggs
Doenjang Jjigae (Korean Soybean Paste Stew)
Dreamy Nighttime Drink
Dulce De Leche Gooey Bars
Duxelles
Easy Classic Pickled Eggs
Easy Crescent Veggie Pizza
Easy Greek-Style Eggplant
Easy Mahi Mahi Recipe with Lemon Garlic Sauce
Easy Mexican Deviled Eggs
Easy Pantry Pasta
Easy Slow Cooker Saag Aloo
Easy Vegan Mushroom Soup
Easy Vegetarian Corn Chowder
Edamame
Edamame Hummus
Egg Custard Buns Recipe (Lai Wong Bao)
Egg Mold Usage
Egg Mug + Avocado
Egg White Frittata with Vegetables
Eggplant Parmesan II
English Pea Salad
English Tea Cucumber Sandwiches
Espresso Soda (Homemade)
Espresso Tonic
Evaporated Milk
Everyday Cabbage Salad
Everyday Lentil & Spinach Dal
Falafel (Authentic)
Fast No-Soak Pressure Cooker Beans
Fermented Habanero Hot Sauce (Tim Chin)
Fermented Sriracha (Serious Eats)
Fire-Roasted Vegetables with Feta
Firecrackers
Flourless Chocolate Torte—The Go-To Dessert
Fried Morels
Funghi Trifolati
Garam Masala
Garlic Butter Trout in Foil
Garlic Mashed Potatoes in the Instant Pot
Garlic Mushrooms on Toast
Glazed Carrots with Hot Madras Curry
Gochujang
Golden Pepper Jelly (NCHFP, Canned)
Great Northern Bean Soup
Greek Cauliflower Rice
Greek Fakes (Lentil Soup)
Greek Salad and Hard Boiled Egg Bento Box
Green Tuscan Sauce
Grilled Tandoori Cod
Grits and Greens
Guatemalan Refried Black Beans
Hard-Boiled Egg and Grapes
Harissa (Diana Henry)
Hearty Vegetable Lasagna
Herbed Remoulade Sauce
Homemade Hard Candy
Homemade Remoulade Sauce
Homemade Vanilla Extract
Honey Dandelion Shortbread Cookies
Hot Pickled Cauliflower
Hot Pickled Quail Eggs
How to Boil and Peel Quail Eggs
How to Make Classic Shakshuka in 35 Minutes
How to Make Ghee
How to Make Pickled Cauliflower
How to Make Your Own Paneer (Indian Cottage Cheese)
Huitlacoche Tacos
Hummus (From Scratch)
Hummus & Tabbouleh Salad
Inari-zushi (Sweet Tofu Sushi Pockets)
Indian Boiled Peanut Chaat
Indian Red Lentil Dal
Indian Veggie Balls (Malai Kofta)
Instant Pot Bread Pudding
Instant Pot Brown-Sugar Grits
Instant Pot Congee (Jook)
Instant Pot Lentil Dal
Instant Pot Veggie Stew
Israeli Salad
Italian Eggplant Parmesan
Jaipur Vegetables (Copycat Recipe!)
Jalapeno Jelly
Jalapeños en Escabeche (Rick Bayless)
Japanese Miso Soup
Japchae (Korean Glass Noodle Stir-Fry)
Jowar Bhakri (Sorghum Flatbread)
Kabocha Squash Nimono (Japanese Simmered Squash)
Kaffeost (Bread Cheese in Coffee)
Kale White Bean Salad + Cod
Kinpira Gobo (Burdock Root Stir-Fry)
Kombu Dashi (Vegetarian-Vegan Dashi) 昆布だし
Kombucha (SCOBY)
Kongnamul Guk (Korean Soybean Sprout Soup)
Kopi Tubruk (Javanese Unfiltered Coffee)
Korean Corn Cheese - 1
Korean Stir-Fried Oyster Mushrooms (Neutari Beoseot Bokkeum)
Lavash
Leftover Rice Frittata
Leftovers
Lemon Curd
Lemon Garlic Lobster Tails
Lemon-Chia Energy Bites
Lentil & Eggplant Lasagna
Lentil and Spinach Soup
Lentil and Veggie Salad
Lentil Bolognese on Zoodles
Lentil Bolognese. Instant Pot. Vegan. Gluten Free
Life Changing Queso Dip (Mexican Cheese Dip)
Macaroni Cheese Pies
Madras Curry Powder
Madras Lentils
Maine Lobster Rolls
Malawach
Mapo Tofu
Marinated Tofu
Master Hot Sauce (Bon Appétit)
Mazagrã (Portuguese Iced Coffee with Lemon)
Mazagran (Austrian Iced Coffee with Rum)
Mediterranean Chickpea Salad
Mediterranean Quinoa Salad
Mexican Street Corn Quinoa Salad
Mexican-Style Quinoa Salad
Mini Smoked Haddock Scotch Eggs with Asparagus Dippers & Watercress Mayonnaise
Miso
Miso Dengaku (Tofu, Eggplant, Daikon & Konnyaku) 味噌田楽
Miso Glazed Eggplant 茄子の味噌焼き
Miso Mashed Potatoes
Miso-Cured Black Cod with Chilled Cucumbers
Moist Vegan Cornbread - Gluten-Free
Molasses
Moong Dal Khichdi
Moroccan Chickpea and Vegetable Stew
Moroccan Vegetarian Carrot and Chickpea Tagine
Msemen
Mushroom Linguine
Mushroom Ragù
Mushrooms Duxelles
Nasu Dengaku (Miso-Glazed Eggplant)
Noodles and Company Bangkok Curry
Noodles and Company Penne Rosa
Oden (Japanese Fish Cake Stew) おでん - 2
One Pan Mexican Quinoa
Onigiri (Japanese Rice Balls) おにぎり - 2
Oven Polenta with Roasted Mushrooms and Thyme
Packable Protein Plate
Palak Paneer
Palak Paneer (Spinach and Cottage Cheese)
Panch Phoron
Paratha
Parker's Split Pea Soup
Parmesan-Crusted Brussels Sprouts with Hot Honey Mustard
Pastelitos De Guayaba
PB Cookie Dip + Apple
PB&J Oatmeal Bars
Peanut Butter Oatmeal Cookies
Pear Slices with Almond Butter
Pear Tarte Tatin
Perfectly Cooked Boiled Octopus
Peri-Peri Sauce (Kiano Moju)
Persian Herb Frittata (Kuku Sabzi)
Perunarieska (Finnish Potato Flatbread)
Pickled Asparagus (Canned)
Pickled Banana Pepper Rings (NCHFP, Canned)
Pickled Eggs
Pickled Eggs (New)
Pickled Hot Peppers (NCHFP, Canned)
Pickled Jalapeño Rings (NCHFP, Canned)
Pickled Quail Eggs with a Kick Quick and Yummy
Pickling Spice (Swanfarms)
Pierogi (Polish Dumplings)
Pierogi with Sauerkraut and Mushrooms
Pineapple-Mango-Hot Pepper Jam
Pirozhki
Pita Bread (Pizza Oven)
Pizza Margherita
Poffertjes
Polenta with Fontina and Eggs
Pommes Duchesse (Duchess Potatoes)
Portobello Mushroom Steaks
Potato Adobo Tamales
Potato Croquettes
Potato Lefse
Poverty Meal
Preserved Lemons - 1
Pressed Hen-of-the-Woods Steaks
Princess Diana's Birthday Cake - 1
Princess Diana's Birthday Cake - 2
Puff Boat Lobster Rolls with Sriracha Aioli
Puffball Parmesan
Pumpkin Mantou
Pumpkin Soup
Pupusas with Curtido
Qishr (Yemeni Ginger Coffee-Husk Drink)
Queso Fundido with Guajillo Garlic Mushrooms
Quick Easy Scrambled Egg Salad
Quick-Pickled Asparagus (Tarragon and Shallot, Refrigerator)
Quinoa and Roasted Vegetable Salad
Quinoa Cakes with Poached Eggs
Rainbow Vegetarian Pad Thai with Peanuts and Basil
Rajma (Red Kidney Bean Curry)
Ratatouille - 1
Ratatouille - 2
Ratatouille (Provencal Vegetable Stew)
Raviolo Bergese (Egg-Yolk Raviolo)
Red Hot Apple Cider Apple Pie
Restaurant Style Coconut Rice (Coconut Milk Powder)
Restaurant Style Coconut Rice (Coconut Milk)
Rice Kheer
Rick Stein’s Fish Pie
Ricotta Mashed Potatoes
Roasted Broccoli with Lemon and Garlic
Roasted Brussels Sprouts
Roasted Brussels Sprouts (Weight Loss)
Roasted Cauliflower and Chickpea Bowl
Roasted Chile Powder
Roasted Garlic
Roasted Garlic Cauliflower Soup
Roasted Red Pepper Muhammara
Roasted Vegetable Mac 'N' Cheese
Roasted Vegetable Terrine
Roasted Veggie Tofu Stacks
Roasted Yellow Squash
Rock Sugar
Royal Milk Tea
Russian Borscht
Saag Aloo (Spinach and Potato Curry)
Sabzi Polo (Herbed Rice with Tahdig)
Sakura Boshi
Salsa Macha (Rick Martínez)
Sambal Oelek (Serious Eats)
Sambar
Samfaina
Sassy Sesame Tofu
Sauce Gribiche (Egg, Caper and Cornichon Sauce)
Savory Cracker Snack Mix
Scalloped Potatoes
Scotch Eggs
Shakshuka
Shirataki Noodle Stir-Fry with Vegetables
Simple Cabbage Salad
Simple Coconut Quinoa and Lentil Curry with Lime Mango
Simple Korean Cucumber Salad (Oi Muchim 오이무침)
Slow Cooker - Creamy Bacon Corn Chowder
Slow Cooker Ricotta-Spinach Polenta with Tomato Salad
Slow Cooker Vegan Lasagna Soup
Slow-Cooker Vegetarian Split Pea Soup with Grilled Cheese Croutons
Smoked Deviled Eggs
Socca (Chickpea Flatbread)
Soft Corn Tortillas
Soft Polenta with Mushrooms and Spinach
Soupe au Pistou (Provençal Vegetable Soup with Basil)
South Indian Fish Curry
Southern Pepper Vinegar (Virginia Willis)
Spaghetti Squash Primavera
Spanakopita (Greek Spinach Pie)
Spiced Cauliflower Steaks
Spiced Lentil Patties
Spicy Deviled Eggs (with Chipotle and Lime)
Spicy Korean Cucumber Salad (Oi Muchim)
Spinach and White Bean Soup
Spinach-Ricotta Gnocchi
Sri Lankan Roasted Curry Powder
Sriracha Pickled Eggs
Steam Wand Scrambled Eggs
Steam-First Sautéed Mushrooms
Steamed Buns (Bao)
Steamed Egg with Tomato
Sweet Breakfast Grits with Brown Sugar and Blueberries
Sweet Brown-Sugar Breakfast Grits
Sweet Potato and Mushroom Frittata
Sweet Potato Cornbread
Sweet Potatoes and Bananas with Honey
Sweetened Condensed Milk
Tabbouleh with Quinoa
Taiwanese Pressure Cooker Corn On The Cob - Taiwanese street food style
Thai-Style Ground Beef
The Best Authentic Saag Aloo
The Best Basic Milk Tea
The Best Black Bean Burgers I’ve Ever Had
The BEST Dairy-Free Vanilla Pudding
The Best Egg Salad
The Best Spicy Pickled Eggs
Tofu and Vegetable Stir-Fry
Tofu Brussels Sprouts Salad
Tofu Tikka Masala
Tomato and Camembert Tart
Tomato Gravy over Grits
Tomato Jam - 1
Tomato Jam - 2
Tomato Kimchi
Tortilla Española
Tteokbokki (Spicy Korean Rice Cakes)
Turkish Lentil Soup (Mercimek Çorbası)
Tuscan White Bean Skillet with Tomatoes, Mushrooms, and Artichokes
Vanilla Extract
Vanilla Extract (Perpetual Mother Jar)
Vegan Cabbage Rolls
Vegan Grits with Creamy Beans and Collards
Vegan Instant Pot Lentil Vegetable Soup with Slow Cooker Variation
Vegan Panna Cotta
Vegan Potatoes Au Gratin
Vegetable and Egg Fried Cauliflower Rice
Vegetable Lentil Curry
Vegetable Pulao
Vegetable Sushi Rolls
Vegetarian Cabbage Roll Soup with Barley
Vegetarian Gravy
Vegetarian Spring Rolls
Vegetarian Stuffed Cabbage Rolls
Veggie Hash
Veggie Sausage and Cheddar Frittata
Vietnamese Spring Rolls with Crispy Tofu
Waakye (Ghanaian Rice and Black-Eyed Peas)
Warm Bulgur Cereal with Pear
Warm Leipäjuusto with Cloudberry Jam
Wassail
White Bean and Kale Soup
White Bean Chili
Wild Mushroom and Parsnip Ragout with Cheesy Polenta
Wild Mushroom Polenta with Porcini Sauce
Zatarain’s Root Beer (Fermented)
Zhug (Yemeni Green Chile Sauce)