Japanese
96 recipes in this category.
Agedashi Tofu
Awase Dashi だしの作り方
Baked Teriyaki Chicken (Low Sugar)
Basic Miso Soup
Basic Teriyaki Sauce
Beef Sukiyaki
Bento Box, Onigirazu
Bento Box, Salmon roll with Frittata
Best Okonomiyaki Recipe:
Cantonese Char Siu
Chanko Nabe
Chawanmushi : Umami Packed Japanese Savoury Egg Custard
Chawanmushi (Japanese Savory Egg Custard)
Chawanmushi (Savory Steamed Egg Custard)
Chicken Karaage
Chicken Stir Fry with Rice Noodles
Chicken Yakisoba
Chicken, Simmered with Vegetables 筑前煮, Chikuzenni (Nishime)
Cold Soba with Dipping Sauce (Zaru Soba)
Creamy Miso Pasta with Tofu and Asparagus
Easy, Fast Kimchi Recipe {Mak Kimchi} | Make Ahead Mondays
Eggs, Ramen, Soy 味付け玉子
Furofuki Simmered Mooli Radish
Gobo and Miso Takikomi Gohan 牛蒡と味噌の炊き込みご飯
Gyoza (Pan-Fried Japanese Dumplings)
Gyudon (Japanese Beef Rice Bowl)
Hirekatsu – Japanese Deep Fried Pork Fillets
Homemade Miso Soup 味噌汁
Homemade Ramen Soup
Hot Pot, Salmon - (Ishikari Nabe)
How to Make Hijiki Seaweed Salad
How to Make Kimchi!
Instant Pot Chawanmushi 茶碗蒸し (圧力鍋)
Iriko Dashi (Anchovy Stock)
Japanese Curry
Japanese Ginger Pork (Shogayaki)
Japanese Potato Salad
Japanese Tamago Egg
Kabocha Miso Soup かぼちゃの味噌汁
Kabocha Squash Nimono (Japanese Simmered Squash)
Katsuo Dashi (Bonito Stock) かつおだし
Kinpira Gobo (Burdock Root Stir-Fry)
Kombu Dashi (Vegetarian/Vegan Dashi) 昆布だし
Miso Asazuke Vegetable Pickles
Miso Butter Pasta with Tuna and Cabbage キャベツとツナの和風パスタ
Miso Cod (Black Cod with Miso) 銀だらの西京焼き
Miso Dengaku (Tofu, Eggplant, Daikon & Konnyaku) 味噌田楽
Miso Glazed Cod
Miso Glazed Eggplant 茄子の味噌焼き
Miso Mashed Potatoes
Miso Ramen
Miso Ramen Recipe 味噌ラーメン
Miso-Cured Black Cod with Chilled Cucumbers
Misozuke (Miso Tofu Cheese)
Mizutaki Japanese Chicken Hot Pot Meal
Motsu Nabe (Offal Hotpot)
Nikujaga (Japanese Meat and Potato Stew)
Ochazuke
Ochazuke
Oden (Japanese Fish Cake Stew)
Oden (Japanese Fish Cake Stew) おでん
Oi Sobagi (Stuffed Cucumber Kimchi)
Okonomiyaki
Onigiri (Japanese Rice Balls)
Onigiri (Japanese Rice Balls) おにぎり
Oyakodon (Chicken and Egg Bowl) 親子丼
Oyakodon (Chicken and Egg Rice Bowl)
Panfried Pork Steamed Buns (Shengjian Bao)
Pickled Daikon (Japanese Style)
Saba Misoni (Simmered Mackerel in Miso Sauce)
Sakura Boshi
Salmon Seaweed Rolls (Onigiri Rolls)
Salmon, Baked, Miso 味噌サーモン
Sesame Miso Hot Pot 胡麻味噌鍋
Shiitake Dashi 干し椎茸の戻し汁
shiozake (Salted Salmon)
Shoyu Ramen
Soy Milk Hot Pot 豆乳鍋
Spicy Pollock Roe Stew (Al Tang or Al Jjigae)
Steamed Vegetables with Miso Sesame Sauce
Tamagoyaki (Japanese Rolled Omelette)
Teriyaki Chicken
Teriyaki Salmon
Tonkatsu (Japanese Breaded Pork Cutlet)
Tonkotsu Ramen
Traditional Beef Sukiyaki
Traditional Kimchi (Napa Cabbage Kimchi)
Unagi Hitsumabushi Grilled Eel Rice Bowl
Vegan Poke Bowl ヴィーガンポケ丼
Vegetarian Ramen 豆乳味噌ラーメン
What Is Edamame and How Do You Cook It?
Wild Mushroom and Parsnip Ragout with Cheesy Polenta
Yaki Onigiri Rice Balls with Miso
Yaki Udon (Stir-Fried Udon Noodles)
Yakisoba 焼きそば
Yosenabe (Japanese Hot Pot)