Starting a Coffee Business · 33 of 39
The Equipment List: What to Buy, Where, and Whether to Buy It Used

Everything the other pages mention, in one place: what it is for, what it costs, where it is sold, and whether a used one is a good idea. Prices are the maker’s or seller’s own, as listed on 2–5 October 2026; “not listed” means the seller publishes no price. Prices move; treat them as the size of the bill, not a quote. Equipment for a fixed shop (batch brewers, ice machine, sinks, refrigeration) is on Opening a Coffee Shop.
I already own a burr grinder, a pour-over kit, a French press, a phin, a temperature-controlled kettle and a power station, so those rows are for the record and for anyone starting from nothing. The new-or-used advice is judgement, not something a source settled.
Roasting
| Item | What it is for | Price | Where | Buy used? |
|---|---|---|---|---|
| Fresh Roast SR800 (sold by Sweet Maria’s) | Learning to roast, 6–8 oz at a time | $334 | Sweet Maria’s, Roastmasters | Yes, if it runs. Simple machine, little to wear out. |
| Behmor 2000AB Plus | Learning on 12 oz–1 lb batches; samples | $479 | Roastmasters, Burman Coffee Traders | With care. The warranty is 12 months and does not transfer to commercial use anyway; check that both elements heat and the afterburner works. |
| Aillio Bullet R2 | Production: 1 kg, on a 120 V circuit | $4,099 | Aillio’s US store, Sweet Maria’s | Rarely appears used. Before buying a discontinued R1, confirm parts support with Aillio. |
| Aillio Bullet R2 Pro | Production: 1.2 kg, needs 240 V | $5,299 | Aillio’s US store, Sweet Maria’s | As above |
| 3–5 kg drum roaster | The shop | Varies widely; for scale, a 500 g Mill City is $9,100 new and a 2 kg about $20,000 | Mill City, used-equipment dealers | Yes. These run for decades and the used market is deep. |
| Venting for a 1 kg roaster | Carries smoke outdoors | Depends on the run of duct; see Smoke, Air Permits and the Neighbours | Built to suit | New ducting; a used inline fan is fine |
| Bench scale, 0.1 g | Weighing batches in and out | $65 (OXO); $99 (Timemore) | Kitchen and coffee suppliers | New. Cheap, and accuracy is the point. |

Bagging
Which bag and which sealer, and why, is settled on Bags, Labels and What a Bag Costs, which is the single source for bag costs: a 12 oz bag costs $7.80 to make in the first season and $6.06 once green coffee is bought by the box. The rows below follow it.
| Item | What it is for | Price | Where | Buy used? |
|---|---|---|---|---|
| Foil-lined valve pouches, 16 oz, zipper (PET / aluminium / LLDPE; a 12 oz fill goes in this size) | The bag to buy | $225 per 500 (45¢ a bag) | Uline S-23457 | New |
| Valve pouches, compostable, 12 oz | Only if the supplier gives an oxygen transmission rate (what “compostable” buys) | $95 per 100 | Elevate Packaging | New |
| Kraft block-bottom bags with valve | The classic roaster’s bag | $413 per 500, tin ties extra | TricorBraun Flex | New |
| Constant-heat hand sealer rated for foil pouches up to 10 mil | Sealing the 6 mil foil pouch above the zipper | $185 (Uline H-1069) | Uline; packaging suppliers | Yes, if it holds temperature |
| Impulse heat sealer, 8 inch | Thin film only; rated for metallised bags up to 2.5 mil, so not the foil pouch | $97 (Uline H-163) | Packaging suppliers | Yes; replace the heating strip |
| Brand labels, printed roll | The front of the bag | about $125 per 500 | Online label printers | New |
| Thermal label printer | Coffee name and roast date | about $200 | Rollo and others | Yes |
| Rubber stamp and pad | Marking bags, cups and sleeves | about $50 | Stamp makers; café suppliers | New, made to order |
| Storage liners for green coffee | Keeping green coffee 6–12 months | A few dollars each | Sweet Maria’s (Ecotact), importers | Reuse the liners coffee arrives in |

Brewing
| Item | What it is for | Price | Where | Buy used? |
|---|---|---|---|---|
| Temperature-controlled gooseneck kettle | Pour-over; topping up hot water | $199.95 (Fellow Stagg EKG Pro, the current Stagg EKG); $132 refurbished from Fellow; $89.99 (Bonavita) | Fellow, coffee retailers | New. A used kettle’s history of being boiled dry is unknowable. |
| Water boiler and warmer, 4–5 L | Holding hot water at the stall on 28–48 W; filling presses and kettles | $192 (Zojirushi CD-LTC50, commercial) to $305 (Zojirushi CV-JAC, vacuum-insulated) | Zojirushi; restaurant suppliers | New. The lid gasket and the pump wear. See Hot Water and Power. |
| Stovetop gooseneck kettle | Pour-over where there is a burner | $22 (basic) to $58 (Hario Buono) | Restaurant suppliers; Hario | Yes |
| V60 dripper | Single-cup pour-over | $13–$14 plastic; $24–$27 glass; $31 ceramic | Hario | Yes. Plastic holds heat best and cannot break at a market. |
| Clever dripper, or a similar valve dripper | Single cups with the hands free | about $20–$25 (OXO’s valve dripper is $19.99 at WebstaurantStore) | Coffee retailers | Yes |
| AeroPress | A fast cup with cooler water | $39.95 (Original); $49.95 (Go, Clear) (AeroPress) | AeroPress; widely sold | Yes; replace the rubber seal |
| French press, 32 oz | Three cups at once | $11–$15 glass; $45 double-wall steel | Restaurant suppliers | Steel, yes. Glass, check for chips. |
| Phin, 4 oz and 24 oz | Vietnamese coffee; concentrate | A few dollars for an aluminium phin at a Vietnamese grocer; more for stainless | Vietnamese grocers; Nguyen Coffee Supply | Yes |
| Large manual dripper or 8–10 cup Chemex | Batch brewing into an airpot with no power | $51.50 (8-cup) and $53.50 (10-cup) Chemex (Chemex) | Chemex; coffee retailers | Yes |
| Vacuum airpot, 3.8 L | Tasting coffee; carrying hot water | $100 (Zojirushi SR-AG38); $28–$79 others | Restaurant suppliers | Stainless-lined, yes: test it overnight with boiling water. Glass-lined, no. |
| Cold brew system | Concentrate, for home and the shop | Toddy’s home system is sold widely; the commercial one is a shop purchase | Toddy | Yes; new filters |
| Water filter or RO jug | Brewing water, when the market’s water or the home well is hard | See Water | Hardware stores | New filters |
| Scale with timer | Every brew | $65–$99 | As above | New |



Grinding
| Item | What it is for | Price | Where | Buy used? |
|---|---|---|---|---|
| Hand grinder, entry | To sell; one or two cups | $79–$119 (Timemore C3) | Timemore; coffee retailers | For own use, yes |
| Hand grinder, upper | The enthusiast’s grinder | about $259 (1Zpresso K-Ultra) | 1Zpresso | Yes |
| Battery grinder | Doses at a stall with no outlet | $169 (Timemore Whirly 01S, 7.4 Wh battery, about 20 espresso doses a charge) | Timemore | New: the battery is the wearing part |
| Home electric grinder | Doses; grinding bags at home | $150 (Baratza Encore) | Baratza; coffee retailers | Yes. Baratza sells replacement parts for it. |
| Filter grinder, upper | Quiet, even filter grinding | $400 (Fellow Ode Gen 2) | Fellow | Yes |
| Shop grinder | Bags and batch brew; also the grinder a roaster lends a café (Wholesale) | $1,457 (Bunn G1); $1,999 (Ditting 807); $3,899 (Mahlkönig EK43) | Restaurant suppliers; Mahlkönig | Yes. Built for decades of use; budget for a new set of burrs. |
Power, heat and cold
| Item | What it is for | Price | Where | Buy used? |
|---|---|---|---|---|
| Power station, about 1 kWh, 1,500 W or more | A kettle at full speed | $559 (Jackery Explorer 1000 v2); $669 (EcoFlow Delta 3 Plus) | The makers | New. A used battery’s cycle count is unknown. |
| Single propane burner | Hot water where a market allows flame | about $60 | Restaurant and outdoor suppliers | Yes |
| Inverter generator | Markets that allow one | about $400–$600 (Champion); $1,100–$1,200 (Honda EU2200i) | Hardware and outdoor stores | Yes, with service records |
| Cooler, rotomolded, 45 qt | Ice and cold food | $239 (RTIC) | RTIC and others | Yes; check the gasket |
| Bagged ice, 20 lb | Drinks | about $5.50 | Any grocery | — |
| Probe thermometer, 0–220 °F | Required for a licence | about $10–$20 for a basic dial or digital probe; $74 for a Thermapen ONE on closeout | Restaurant suppliers; ThermoWorks | New |

Serving and the stall
| Item | What it is for | Price | Where | Buy used? |
|---|---|---|---|---|
| Hot cups, 12 oz kraft | Drinks | $65 per 1,000 | Restaurant suppliers | New |
| Lids; sleeves | $30 per 1,000; $41 per 1,200 | Restaurant suppliers | New | |
| Clear compostable cold cups, 16 oz, with lids | Iced drinks | $99 and $51 per 1,000 | Restaurant suppliers | New |
| Sample cups, 4 oz compostable | Tastes | $40 per 1,000 | Restaurant suppliers | New |
| Wooden honey dippers | In honey drinks | $1.19 each; about $2 in a 16-pack | Restaurant suppliers | New |
| Handwashing station | Required | A 5-gallon insulated drink cooler with a spigot (about $40–$60 at hardware stores), a 5-gallon bucket, soap and towels | Hardware stores | Yes |
| Sanitizer and test strips | Required | Under $20 for both | Restaurant suppliers | New |
| Cleaning kit | Descaling the kettle and boiler; cleaning airpot liners and brewers | Citric-acid descaler, a coffee-equipment cleaner (Cafiza or brew-through tablets), a bottle brush (Cleaning and Descaling) | Restaurant and coffee suppliers | New |
| Canopy, 10 by 10 | The stall | $82–$162 (WebstaurantStore, slant- and straight-leg instant canopies) | Outdoor and event suppliers | Yes, if the top carries its flame-resistance label |
| Canopy weights, tables | The stall | Weights of 25–40 lb a leg; two 6-foot folding tables | Hardware and outdoor stores | Yes |
| Card reader | Payments | $59 (Square Reader for contactless and chip); fees and alternatives on Taking Cards | Square and others | — |
| Cash box and float | Change | A lockable box; a float of small bills | Office suppliers | — |
| Refractometer | Proving the jam reaches 65% solids | A 58–90 °Brix model is listed at $200 retail (Matfer, WebstaurantStore); hobby models cost less | Brewing and canning suppliers | Yes |
| Honey pump or squeeze bottles | Condiments must be in pumps or squeeze bottles (the rules) | A few dollars each | Restaurant suppliers | New |
| Sample-cup trays and lids | Carrying tastes across the table, covered | A few dollars | Restaurant suppliers | New |
Glassware and cups for “here”
Glasses, ceramic cups and cupping bowls are for the shop, for tastings at home (Hosting a Tasting) and for gift baskets. At a stall, anything washed and reused needs three wash basins and hot water, or a licensed kitchen to go home to (Cups, and Standing Out). Restaurant-supply prices, from WebstaurantStore on 5 October 2026:
| Item | What it is for | Price | Case |
|---|---|---|---|
| Libbey Gibraltar 4.5 oz rocks glass | Cortados, espresso, tasting pours | $1.79 each | 36 for $64.49 |
| Libbey Gibraltar 9 oz rocks glass | A small coffee “for here”; cold brew | $2.19 each | 36 for $78.99 |
| Libbey Gibraltar 16 oz cooler | Iced coffee and cà phê sữa đá (kah fay shoo-uh dah · [kaː˨˩ fej˧˧ ʂɨə˨˩˦ ʔɗaː˦˥]) | $3.96 each | 24 for $94.99 |
| Clear glass coffee mug, 12 oz (Acopa) | A latte or a honey coffee that shows its color | $2.21 each | 12 for $26.49 |
| Irish coffee mug, 8 oz (Anchor Hocking) | Coffee cocktails; egg coffee | $2.54 each | 24 for $60.99 |
| White china diner mug, 9 oz (Tuxton) | The everyday mug | $3.33 each | 24 for $79.99 |
| Stoneware mug, 7 oz (Acopa) | A small, cheap mug for tastings | $1.58 each | 12 for $18.99 |
| Cupping bowl, 7.4 oz (Rhino) | Cupping (Cupping) | $6.95 retail | sold singly |
Which to buy first: a case of 9 oz rocks glasses and a case of 16 oz coolers cover nearly every drink on the menu, and rocks glasses stack, survive a dishwasher and cost about two dollars. Tempered “fully tempered” glass costs about three times as much and is for a busy shop. When the shop comes, restaurant-supply auctions and closing cafés are the cheaper source: cups and glasses are sold by the case for very little, and they do not wear.

The whole list at a glance
| What | Buy first | Cost | New or used | When |
|---|---|---|---|---|
| Learning roaster | Behmor 2000AB Plus, or keep roasting by hand | $479 | Either | Stage 1 |
| Green coffee | Small lots, then 65 lb boxes | $6–$9 a pound | — | Stage 1 |
| Bags | A carton of 500 foil-lined valve pouches | $225 | New | Stage 1 |
| Labels and stamp | A roll of brand labels; a rubber stamp | about $175 | New | Stage 1 |
| Heat sealer | Constant-heat hand sealer for foil pouches | $185 | Used is fine | Stage 1 |
| Scale | Bench scale with timer | $65 | New | Stage 1 |
| Tasting airpots | Three stainless-lined pots | $90–$300 | Used is fine | Stage 1 |
| Sample cups | 1,000 compostable | $40 | New | Stage 1 |
| Handwashing station | Insulated spigot container, bucket | about $60 | Used is fine | Stage 1 |
| Hot-water airpots | Four, then up to twelve for a full no-power day (why) | $120–$400 for four; $340–$1,200 for twelve | Used is fine | Stage 2 |
| Brewers | Two drippers, a 24 oz phin, spare presses | about $200 | Used is fine | Stage 2 |
| Second cooler | 45 qt | $239 | Used is fine | Stage 2 |
| Cups, lids, sleeves | First 1,000 | about $130 | New | Stage 2 |
| Thermometer, sanitizer, strips | about $40 | New | Stage 2 | |
| Canopy and weights | 10 by 10 instant canopy | $82–$162, plus weights | Used is fine | Stage 1 |
| Card reader | Square Reader | $59 | New | Stage 1 |
| Glassware | Rocks glasses and coolers, a case each | about $175 | Used is fine | The shop |
| Bigger power station | 1 kWh, 1,500 W | $559–$669 | New | Stage 2, optional |
| Production roaster | Aillio Bullet R2 or R2 Pro | $4,099 or $5,299 | New | Stage 3 |
| Shop grinder | Ditting 807 or Bunn G1 | $1,457–$1,999 | Used | The shop |
| Shop roaster | 3–5 kg drum | varies | Used | The shop |
The stages are the ones on The Plan, and The Numbers adds them up.
The pattern in the last column: buy new what has a battery, a seal, a food-contact surface that cannot be inspected, or a warranty that matters. Buy used what is steel, simple and built for a café: grinders, drum roasters, airpots, coolers, sealers. Gear that travels can be insured with an equipment floater (Insurance).
Sources
- Makers’ and sellers’ pages named in each row, as listed on 2–5 October 2026.
- Restaurant-supply prices from WebstaurantStore listings (glassware, mugs, glass mugs, cupping bowls, canopies, refractometers).
- The fuller comparisons are on Choosing a Roaster, Grinders, Hot Water and Power, Bags, Labels and What a Bag Costs and Cups, and Standing Out.
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